Lesson 1: Thinking in risk · 9 min
Before you begin · Hazard, exposure and risk
Learners prepare on their own, you answer questions live, and the surveys tell you what stuck. 7 fields to fill in with your own policy, contacts and locations; each one is highlighted inside the course.
What learners can do at the end of each lesson. Minutes are an estimate.
Before you begin · Hazard, exposure and risk
Risk groups and containment levels · Which route?
Good microbiological technique · Practise
When something goes wrong · Report or not?
Final assessment · Course complete
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